Just because the weather is getting colder does not mean you need to put an end to all of the BBQ fun from the summer!
Autumn is the perfect time of the year to put on a chunky knit scarf, fire up the grill, and enjoy the beautiful falling leaves and the faint sound of ghosts and ghouls in the wind.
For a festive fall barbecue, there's a host of spooky treats you can serve to your guests. You can whip up some delicious mini caramel apples or this super easy three-ingredient pumpkin dip to enjoy while carving pumpkins and bobbing for apples.
But of all the Halloween recipes I've ever come across, these jack-o'-lantern burgers might just be my all-time favorite. They're a super simple and fun way to get into the spirit this Halloween and make your burgers a bit spookier!
Do you love Halloween themed recipes as much as we do? Let us know in the comments and please SHARE!
He started with thick pre-sliced cheddar and a knife.
With the knife, he cut jack-o'-lantern faces into the cheese without removing the plastic wrap.
He then removed the plastic wrap from one side and carefully plucked out the cut shapes. By leaving the remaining plastic in place, it allowed the cheese to stay in one piece without splitting.
Then, he carefully placed his spooky cheese slices on the grilled burgers and peeled off the remaining plastic wrap.
He continued to grill the burgers as the spooky cheese melted on top.
When he was finished, he served the adorable burgers on an open bun, allowing guests to enjoy the jack-o'-lantern faces before chowing down.
It's the perfect way to add a little festivity to some otherwise boring ol' burgers.
Cover them in all your favorite condiments and enjoy a nice fall barbecue on the back porch!
Will you be trying these Halloween burgers out at home? Let us know in the comments, and please SHARE!
