Wine and candy. Both equally wonderful and tasty — but when you combine them? Yes, please! Melany is here to teach you how to make Wine Gummies, and it's not only simple, but also delish! Perfect for a get together with friends, a birthday gift or, you know… just sitting at home and having them all to yourself π
And with Valentine's Day coming up, you can also turn these into Wine Gummy Hearts! Now that's a good idea.
Here are the ingredients you'll need, and the instructions:
- 1 cup wine ( you can use port, white or red)
- 4 Tbsp gelatin
- 1/2 tsp stevia (optional)
- 2 -4 Tbsp maple syrup * add a little at a time if you use a less sweet wine.
- In a pot or saucepan, warm the wine on low heat, do not let it boil so the alcohol does not burn off.
- Add the gelatin one Tbsp at a time and stir very well before adding more ( if your mixture gets frothy you can scoop it off.
- Once the gelatin dissolves add your maple syrup β but you need to taste the mixture after adding each one to know how you want it to taste. If you like really sweet you can also add stevia.
- Pour your mixture into a measuring cup and fill your mold or you can use a any glass container or pan that you can cut into pieces later.
- Put in the fridge for about 10 minutes β pull out and serve!
Yum, yum and more yum. Watch the video to see the step-by-steps. I seriously am heading to the store to get my ingredients, and then I’m going to town on this recipe. If you’re of age and you enjoy a glass of wine like me, then I suggest you do the same!
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