Next time you need a fun activity for you and your child to do on a snow day, you may want to try this! Using just maple syrup and tightly packed snow, you can make maple taffy lollipops. This is such a fun, sweet treat for grown-ups and kids to make together.
The best part of this fun snow day treat? It can be made in just a few easy steps:
- Bring 1 cup of pure maple syrup to a boil.
- Keep it on a low simmer for 15–30 minutes.
- Remove from heat until there are no more bubbles.
- Immediately (before it can harden in the pan), pour over tightly packed snow and drizzle thin strips.
- Roll into a lollipop with a Popsicle stick and enjoy!
This tasty treat is so simple, even a child could make it — and yet it tastes so good. For those of you who live in warmer climates and don’t have snow, you can always make these treats by putting the “taffy” on a parchment-lined baking sheet and cooling until it hardens. You can eat it as is, but it’s also pretty amazing in vanilla ice cream.
Please SHARE this simple and easy recipe with everyone you know.