20 Mason Jar Cocktails Everyone Needs To Make This Spring

Enjoy your favorite brunch cocktail out of a rustic Mason jar!

• 2 oz. vodka
• ¼ cup tomato/vegetable juice
• 1 tsp. Worcestershire sauce
• ¾ tsp. horseradish
• 3 dashes hot pepper sauce
• 1 pinch black pepper
• 1 pinch salt
• Olives
• Lemon wedges
• Celery stalk

Fill Mason jar with ice. Combine vodka, tomato juice, Worcestershire sauce, horseradish, hot pepper sauce, black pepper, and salt in a tall glass. Stir. Pour over ice into Mason jar. Garnish with olives, lemon wedges, and a celery stalk.

Lemonade is the most refreshing warm-weather drink, so make this tasty spiked lemonade to sip on this spring.

• 2 oz. vodka
• 1 cup club soda
• 1/4 cup fresh lemon juice
• 1/8 cup sugar
• Lemon slices

Combine vodka, soda water, lemon juice, and sugar in a Mason jar with ice. Put lid on Mason jar and shake ingredients together. Garnish with lemon slices.

If you love margaritas, you'll be obsessed with this classic blended margarita.

• Lime wedges
• Salt
• 1½ oz. tequila
• ½ oz. triple sec
• 1 oz. lime juice
• 2 oz. sour mix
• 1 cup ice

Rub lime wedge around the rim of the Mason jar, then dip into salt. Combine tequila, triple sec, lime juice, sour mix, and ice in a blender. Pulse until fully blended. Pour into Mason jar. Garnish with lime wedge.

Berries and mint make for the perfect springtime combination — enjoy this drink when the weather gets nice.

• 4 blackberries
• 4 raspberries
• 2 strawberries
• Fresh mint
• ½ lime
• 1 tsp. honey
• 1½ oz. gin
• 1 cup club soda

In a glass, muddle blackberries, raspberries, strawberries, fresh mint (3 leaves), and lime. Strain through fine mesh into Mason jar. Add honey and stir until dissolved. Add ice, then pour in gin and soda water. Garnish with a lime wedge or fresh berries.

This fresh Aperol spritz is perfect for anyone who loves wine cocktails.

• 2 oz. prosecco
• 1½ oz. Aperol
• Soda water
• Orange wedge

Put ice into Mason jar, pour in prosecco and Aperol, and top with soda water. Garnish with an orange wedge.

Classic red wine sangria is fruity and delicious, and it's perfect for spring and summer.

• 2 apple slices, chopped into small pieces
• 2 orange slices, chopped into small pieces
• 1 tbsp. sugar
• ⅛ cup orange juice
• 2 oz. brandy
• 5 oz. red wine

Put apples, oranges, and sugar into Mason jar. Muddle lightly. Add orange juice and brandy and muddle again. Add red wine and fill glass with ice. Stir to combine.

Classic mojitos are light and refreshing, and they're perfect for warm weather. Combine with fresh, sweet blueberries for a delicious spring drink.

• ½ cup fresh blueberries
• 2 tsps. lime juice
• 1½ tsps. sugar
• 3 large mint leaves
• 1½ oz. white rum
• 1 cup ice
• Lime wedges
• Soda water

Place blueberries, lime juice, sugar, and mint leaves into a cocktail shaker. Muddle ingredients. Add rum and 1 cup of ice — shake and pour into Mason jar. Top with soda water. Garnish with blueberries and a lime wedge.

Like a Bloody Mary, the Caesar is spicy and savory, but the Caesar brings in the flavor of the ocean with clam juice.

• 2 oz. vodka
• ¼ cup Clamato juice
• 1 tsp. Worcestershire sauce
• ¾ tsp. horseradish
• 3 dashes hot pepper sauce
• 1 pinch black pepper
• 1 pinch salt
• Green bean
• Celery stalk

Fill Mason jar with ice. Combine vodka, Clamato juice, Worcestershire sauce, horseradish, hot pepper sauce, black pepper, and salt in a tall glass. Stir. Pour over ice into Mason jar. Garnish with a green bean and a celery stalk.

If you're not a fan of sweet, fruity cocktails, this cucumber gin fizz will be right up your alley.

• 4 slices cucumber
• ½ oz. fresh lime juice
• ½ oz. simple syrup
• 2 oz. gin
• Soda water

In a cocktail shaker, combine 3 slices of cucumber with lime juice and simple syrup. Muddle until cucumber is fully dissolved. Fill cocktail shaker with ice, add gin, and shake for 10 seconds. Pour through a strainer into a Mason jar full of ice. Top with soda water. Garnish with cucumber slice.

Spring is officially iced coffee season, but it's also the perfect time for cocktails — so combine the two and make yourself a delicious iced Irish coffee!

• 4 oz. strong coffee, chilled
• 1 tbsp. simple syrup
• 1½ oz. Irish cream liqueur
• 1 oz. Irish whiskey
• 1 oz. heavy cream
• Optional: chocolate syrup, mint, whipped cream

Combine coffee, simple syrup, cream liqueur, and whiskey in a cocktail shaker with ice. Shake vigorously, then pour into Mason jar full of ice. Pour heavy cream into Mason jar and stir to combine.

Strawberries are ripe in the spring, which makes spring the perfect time to drink strawberry daiquiris.

• 1 cup fresh strawberries
• ½ oz. fresh lime juice
• 2 oz. white rum
• 1 tbsp. sugar
• ⅔ cup ice
• Mint

Combine all ingredients in a blender. Blend until smooth. Pour into Mason jar. Garnish with mint.

A classic old-fashioned is a strong, elegant drink.

• 1½ oz. bourbon
• 2 tsps. simple syrup
• 1 tsp. water
• 2 dashes bitters
• 1 maraschino cherry
• 1 orange slice

Combine bourbon, simple syrup, water, and bitters in Mason jar. Add 3 or 4 ice cubes. Stir for 30 seconds. Garnish with maraschino cherry and orange slice.

Watermelon is a quintessential warm-weather fruit — it's juicy and sweet and perfect to use in a cocktail.

• 1 cup watermelon (cubed and seeded)
• 2 oz. vodka
• 1 oz. triple sec
• 1 tsp. fresh lime juice

Puree watermelon cubes in a blender, then strain into Mason jar. Add in vodka, triple sec, and lime juice, and stir to combine.

Make any backyard barbecue feel like a tropical vacation with this tasty mango mojito.

• 2 lime wedges
• 5 mint leaves
• 2 tbsps. simple syrup
• 1 tbsp. mango nectar
• 2 oz. rum
• ¼ cup soda water

Muddle lime wedges and mint leaves in Mason jar. Add simple syrup, mango nectar, rum, and soda water. Stir to combine. Garnish with mint.

Nothing goes together quite like bourbon and peach — and they're absolutely delicious in this smash drink.

• ½ peach, diced
• 3 mint leaves
• 1 oz. simple syrup
• 1½ oz. bourbon
• Ginger ale

Muddle peach, mint leaves, and simple syrup in Mason jar. Fill jar with ice and pour in bourbon. Top with ginger ale and stir gently. Garnish with mint.

If you love herbal cocktails, you'll definitely like this blueberry lavender drink.

• 3 sprigs fresh lavender
• 15 fresh blueberries
• Juice of 1 lemon
• 1½ oz. gin
• ½ tsp. agave nectar
• ⅔ cup soda water

Muddle lavender and blueberries. Add lemon juice, gin, and agave nectar. Top with soda water, and stir to dissolve agave nectar. Garnish with lavender sprig.

Bring the island life to your patio with a delicious and refreshing piña colada.

• 2 oz. light rum
• 2 oz. cream of coconut
• 2 oz. pineapple juice
• ½ oz. fresh lime juice
• 1 cup ice

Combine all ingredients in blender and blend until smooth. Pour into Mason jar.

Ah, frosé, the most recent trend in spring cocktails. Frosé, for those who don't know, is frozen rosé.

• 1 cup rosé
• 1 oz. vodka
• 4 fresh strawberries
• 1 oz. simple syrup

Pour rosé into a plastic baggie, then freeze until mostly solid. Combine frozen rosé, vodka, strawberries, and simple syrup in a blender, and blend until combined.

No summer evening is complete without a glass of sweet tea, so add some booze to make it even tastier.

• 3 mint leaves
• 2 lemon slices
• 2 oz. bourbon
• 1 cup sweet tea

Muddle mint and lemon together in Mason jar. Fill jar with ice, then pour in bourbon and sweet tea, and stir to combine.

If you're a tequila person, you'll adore this classic tequila sunrise recipe.

• 2 oz. tequila
• 4 oz. fresh orange juice
• ½ oz. grenadine

Fill Mason jar with ice, then pour in tequila and orange juice. Slowly pour the grenadine down the side of the glass and let it settle at the bottom. Garnish with a cherry or an orange slice.

Add this graphic to your Pinterest boards to check out these 20 recipes for delicious Mason jar cocktails!