They say that raisins are nature’s candy. But I have to disagree. If you asked me to choose between a Snickers bar and mango, I’m going with the magnificent mango fruit.
Personally, I think it’s the most delicious of all of Mother Nature’s offerings. Its flavor is similar to a peach, but with a tropical twist that adds a pungent punch to smoothies, salsas, and even curries.
The mango’s only flaw is people are baffled by it. They’re not sure how to cut a mango, how to peel a mango, or even how to eat a mango. But a mango is not a Rubik's Cube, it’s just a fruit! Once you know how to cut, peel, and eat the succulent little sucker, you’ll be a full-fledged mango manic just like me. And we have found the perfect way to do all three of those thigns!
This ridiculously easy trick will allow you to get the most mouthwatering meat out of your mango, while keeping your hands clean and preventing any little mango morsels from getting stuck in your teeth.
How sweet is that? Almost as sweet as the mango itself!
Will you be trying this out? Or do you have any fruit tricks of your own to share with us? Let us know in the comments!
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Source: How to get the most out of every mango by littlethings on Rumble
