Like tin foil or Windex, baking soda is an everyday item with many other uses other than baking, of which you may not be aware. Baking soda is a leavening agent; it's most commonly used as an additive to baked goods before cooking, causing them to 'rise'.
In this super helpful "hack" video, you'll learn 5 interesting uses for this common household product, which include:
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Plant food; it creates fuller, happier blooms!
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Burn treatment; it relieves pain and helps to heal a skin burn.
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Hygiene helper; it's a natural and inexpensive way to feel fresh and soften skin.
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Meat tenderizer; it's great for tenderizing tough meat products.
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Deodorizing sachet; it's a cheap, natural alternative to air and car fresheners.
Wow! Did you learn something here? I was particularly surprised about using baking soda for healthier, fuller flowers!
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