You've had your fun making sourdough bread, dalgona coffee , and experimenting with your newly-bought air fryer and mixer. Now, how about letting your kids in on the culinary fun, too?
We know what you're going to say, but hear us out. Allowing them to help you out in the kitchen doesn't necessarily mean a disaster in the making — not when you're making their favorite pizza with the guidance of a professional chef. That's right. You can get step-by-step pizza-making lessons from Chef Tim Cunningham in this Pizza Making Course: Bake the Best Sourdough Pizza at Home .
Garnering a 4.2/5 star rating, this course – taught by an experienced chef whose specialty includes rustic Italian and Mediterranean cuisines – offers step-by-step directions to creating pizza from scratch using sourdough and commercial yeast and zero fancy equipment. The result? The best damn pizza crust you'll ever make with your hands.
Because pizza isn't complete without a sauce recipe that rocks your socks off, the course will also walk you through the steps to make a Napoli sauce you can use on your pizza bases from then on out. Best of all, it's not just an all-talk class. It's an instructional type of lecture with actual demonstrations. You know, so you can actually understand the process as you work your way through. Who needs a book of recipes now?
Make great pizza right at home with the help of this one-hour crash course, now on sale for $13.99 (regularly $200).
Byline: Nicole Cord-Cruz
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